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Buffalo Chicken Dip

  • Author: Jacob Mauzey
  • Total Time: 23


All the flavor of tangy, buffalo hot wings in one creamy, cheesy, scoop-able dip! Perfect for your next football watch party or for dinner! With just a few ingredients, this simple recipe will have all your friends raving.



1lb Grilled chicken – Fork shredded

2 cups smoked cheddar cheese

1 cup ranch

1/2 cup buffalo sauce (Frank’s is the right answer)

1 8 ounce block of cream cheese

Crumbles of choice (I use ritz crackers) for topping



Pre-heat Versa 16 Pizza Oven on Medium


Mix chicken, 1 cup of cheese, ranch, buffalo sauce, and cream cheese in a bowl until the cream cheese is consistently mixed in.

Move mixture to oven safe pan (I use an 8″ x 8″ pan) and take remaining cup of cheese and spread evenly on the top. Add crumbles on top and place in pizza oven on medium for 8 minutes after pre-heat.

Serve with chips/crackers of choice, I prefer Fritos scoops but any sturdy chips will work.


Chicken does not have to be grilled but highly suggest using it over canned chicken as it imparts much more flavor.

  • Prep Time: 15
  • Cook Time: 8
  • Category: Dip

Keywords: Chicken, cheddar, dip, buffalo