Summary: Choose a good steak: Flat Iron, New York Strip, or Filet Mignon, at least 1 inch thick. Prep the steak: Pat dry and season generously with salt and pepper. Sear hot: Preheat pellet grill to 450-500°F, sear steak 2-3 minutes per side. Cook low: Reduce heat to 225-250°F and cook to desired doneness using […]
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Crispy, Juicy Perfection: The Best Griddles for Smashed Burgers
When creating that crunchy, malty, juicy flavor, there’s no match for a smash burger on a griddle. You get that sizzling sear, crunchy edges, and a succulent interior that can’t be beat, and to perfect it yourself, it’s all about heat, technique, and the right equipment. Let’s dive into why griddles make the perfect smash […]
5 Features to Look for in a Pellet Grill Before Buying
TL;DR: Temperature Control & Range: Look for a digital controller with a wide range (180°F to 500°F) for precise grilling and smoking. Size & Cooking Capacity: Choose a grill size based on how much you typically cook. Hopper Capacity & Feed Rate: A larger hopper reduces refills, while a good auger feed rate maintains consistent […]
Pellet Grill vs Big Green Egg: Which Grill is Easier to Use?
Summary: Ease of Use: Pellet Grill: Easier – digital controls, automatic feed system. Big Green Egg: Harder – manual temperature control with dampers. Setup: Pellet Grill: Easier – minimal assembly. Big Green Egg: Harder – requires more parts to put together. Maintenance: Pellet Grill: Easier – empty ash tray and clean grease catcher. Big Green […]
Bacon-Wrapped Pickle Bites
Try the perfect blend of smoky, savory, and tangy flavors! These delectable bites feature crispy bacon hugging tangy pickle slices, with unique Cheerwine-infused twist. Perfect for appetizers, snacks, or party treats, these bites are a crowd-pleasing sensation that will leave your taste buds craving for more. Level-up your snacking game today and try this irresistible recipe!
Smoked Thanksgiving Turkey
Elevate your holiday feast with this smoked turkey recipe off the Prime1500 Pellet Grill! Learn how to infuse your bird with irresistible smokiness using a pellet grill. This step-by-step guide ensures a juicy, flavorful result every time. Perfect for Thanksgiving, this smoked turkey will be the star of your table. Say goodbye to traditional roasting and hello to a smokey adventure that’ll leave your guests craving more. Discover the art of smoking turkey with this easy-to-follow recipe – your taste buds will thank you!
Marzano Tomato Sauce
Toss the store-bought sauce and level up your pizzas with this delicious, robust Marzano Pizza Sauce! Matched with the Versa 16, discover the secret to irresistible homemade pizza. Made with Marzano tomatoes, our rich, flavorful sauce is the perfect base for your pizza, whether it be NY style, Detroit Style, or any other style! Whether you’re a pizza enthusiast or a seasoned chef, our sauce is a must-have in your kitchen.
Smoked Picanha
Get the best of both griddle cooking and pellet grill smoking with this delectable Picanha recipe! This tasty BBQ treat will have you feeling accomplished and full. Make the most of your Prime pellet grill and ELITE griddle with this smoked picanha!
Chili Cheese Dip
Dip a chip into this easy, cheesy, smokey concoction for the best side dish that any pool party or family reunion could savor!
Footlong Chili Cheese Dogs
These Footlong Chili Cheese Dogs are barking with flavor. Perfect for those families with hungry teenagers! These will have you stuffed and are SO delicious!
Hawaiian Smoked Ribs
Say aloha to this sweet and savory, island flavory combo! If you’re feeling adventurous, this is the ribs recipe for you. Make it an island staycation!
Chorizo Queso
“The perfect queso recipe doesn’t exis- WOW” -you when you try this queso recipe. Possibly the greatest summertime snack you’ll ever dip into, this queso will be swiped up in seconds! You may want to consider doubling the recipe on this one.