Smoked Chuck Roast Sliders
- Author: Thomas Judkins
- Total Time: 8 hours
- Yield: 6–8 people 1x
Description
Indulge in the ultimate flavor where perfectly smoked, slow-cooked chuck roast meets slider-sized buns for a savory delight, smoked on a Prime Pellet Grill Ideal for any gathering, from backyard barbecues to casual get-togethers, these smokey, tender masterpieces combine the art of smoking with the convenience of sliders. Transform your events into unforgettable experiences with these crowd-pleasing, BBQ party favorites that will leave your guests craving more!
Ingredients
2–3lb chuck roast
Mustard
Steak seasoning
Hidden Valley Ranch Seasoning
2–3 pepperoncinis
1/4 c butter
1/4 c Martinelli’s
Jalapeño Ranch @ruffles Slider buns
Instructions
Preheat Prime550 pellet grill at 225°F
Lather mustard all over the chuck roast, season heavily with steak seasoning and place in smoker until internal temp reaches 145°F (about 2hrs)
Remove from smoker, place in crockpot and add all over ingredients. Cook on low for 6hrs.
Crush chips and put the sliders together with roast first, then chips.
- Prep Time: 5 minutes
- Cook Time: 8 hours
- Category: Entre
- Method: Pellet Grill
- Cuisine: American