Sourdough French Toast

clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Sourdough French Toast

  • Author: Thomas Judkins
  • Total Time: 20 minutes
  • Yield: 34 people 1x


Sourdough French Toast will be your new favorite gourmet breakfast item. Treat yourself to a morning in heaven!



1 Loaf (8 slices) of Sourdough Bread

1 C Buttermilk

4 Eggs

1 tsp Vanilla

1 tsp Cinnamon

1/4 C Granulated Sugar

1/4 C Butter

1/2 tsp Salt


Add all ingredients together in a bowl suitable to fit your sourdough slices.

Preheat griddle on high for 5 minutes and whisk all ingredients together for ~2 mins.

Dial the griddle down to medium-high and dip each side of the slices and place on the griddle.

Griddle on one side until browned (~5 mins). Flip to the other side until golden brown.

Enjoy with a dollop of whipped cream, spread of fruits, and drizzle of syrup. Unbeatable!

  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Entre
  • Method: Griddle
  • Cuisine: French

Keywords: Sourdough, bread, sourdough recipe, french toast, breakfast, breakfast recipe, sourdough bread

Discover More Recipes

Create an account

Your personal data will be used to support your experience throughout this website, to manage access to your account, and for other purposes described in our privacy policy.

Password Recovery

Lost your password? Please enter your username or email address. You will receive a link to create a new password via email.

Shopping Cart 0